The local family owned salsa makers, McDowell Farms Salsa, will appear on television in a statewide show called "Bluegrass and Backroads," which airs the first week in February on channels across the state. McDowell Farm Salsa is entirely handmade with the freshest of ingredients, and comes in four varieties ranging from mild to flaming hot. The show promises to document the salsa making process which involves a 60-gallon vat and 300 jars of salsa per batch. It also promises to show the expertise of the two sisters who have become known as "The Salsa Sisters," the team that chops the vegetables and mixes the ingredients by hand. For more information about McDowell Farms Salsa visit www.mcdowellfarmssalsa.com, or call 606-728-2433.